tag:blogger.com,1999:blog-931981138747432610.post5046424131058530767..comments2024-03-25T09:03:39.020-07:00Comments on The Uncrushable Jersey Dress: PorridgeBetty Debbiehttp://www.blogger.com/profile/16446092401692468002noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-931981138747432610.post-73705538842374015392010-06-02T18:26:41.077-07:002010-06-02T18:26:41.077-07:00Betty Barbara here--
Generic quick-cook oats reign...Betty Barbara here--<br />Generic quick-cook oats reign supreme in our house. Son eats them hot during the winter (cooked in milk, sugar added and bananas on top). Otherwise they get used in all sorts of baking--cookies! fruit crumble/crisp/cobbler!!<br />Oats are good!<br />Never was a grits fan(sigh, and I am Southern by heritage). <br />Corn meal is for cornbread, coating fish for frying, and I have a really yummy spoonbread recipe that has cornmeal, kernel corn and creamed corn in it. Polenta is not in my cooking vocabulary.<br /><br />We can all recite the nursery rhyme about "pease" porridge hot and cold. I have always interpreted that as a split pea soup sorta thing. Anyone else?Barb in Marylandhttps://www.blogger.com/profile/11374278685536530837noreply@blogger.comtag:blogger.com,1999:blog-931981138747432610.post-27091596366301391352010-06-02T14:44:38.555-07:002010-06-02T14:44:38.555-07:00My brother-in-law taught me to use steel-cut oats ...My brother-in-law taught me to use steel-cut oats or regular long-cook (as opposed to quick oats) for all baking--it makes no difference and is a great deal more nutritious. Plus the Van der Hertenzoon household buys the fruit-and-cream generic oatmeal (I know, I know) and adds a half-cup or more of real oats to it then pops it in the microwave with some milk--voila! twice as good for them and they gobble it up and want seconds.Betty JoDeehttps://www.blogger.com/profile/00552570070311742671noreply@blogger.comtag:blogger.com,1999:blog-931981138747432610.post-7483069529403359192010-06-02T14:28:52.251-07:002010-06-02T14:28:52.251-07:00I did boil them over a bit onto the stove but I di...I did boil them over a bit onto the stove but I did the cooking (on the fly) while blow-drying my hair (not near each other but intermittently). But, my was it good...Keirahttps://www.blogger.com/profile/12334172370385784966noreply@blogger.com